Go apple picking.

(One of our favorite fall activities)!

Wash, peel, core, and slice your apples. 

I love my fancy shmancy apple tool that my sis gave to me for Christmas a few years ago!

Place them in water and lemon juice. It gives them a nice flavor and they won’t turn brown!

Dice and spread on a cookie sheet. Place in a preheated oven (200 Farenheit).

It took about 5 hours for my apples to dehydrate. During the process, you need to give them a good shake and stir.
Once they’re cool, you place place them in ziploc bags and store them in a pantry or freeze them.

They make such a yummy, easy snack. And they’re good in waffles and muffins too.

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